Easiest Way to Prepare Any-night-of-the-week Kofta Biryani

Kofta Biryani.

Kofta Biryani

Hello everybody, it is Louise, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, kofta biryani. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Kofta Biryani is one of the most favored of recent trending foods in the world. It's appreciated by millions every day. It is simple, it's fast, it tastes yummy. Kofta Biryani is something which I've loved my entire life. They're fine and they look fantastic.

To get started with this recipe, we must first prepare a few components. You can cook kofta biryani using 42 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Kofta Biryani:

  1. {Prepare of PREPARE KOFTA (Meatballs):.
  2. {Get 500 gram of Chicken mince (qeema).
  3. {Make ready 1 of medium onion (Payaz).
  4. {Prepare 1 1/2 tsp of ginger garlic paste (adrak lahsun paste).
  5. {Get Handful of coriander leaves (hara dhaniya).
  6. {Make ready 4-5 of green chilies (Green chilli).
  7. {Make ready 1 tsp of roasted cumin powder (bhuna zeera powder).
  8. {Make ready 1 1/2 tsp of red chilli powder (Lal mirch powder).
  9. {Prepare 1 tsp of Whole spice powder (Garam masala powder).
  10. {Take 2 table spoon of bread crumbs or 1 bread slice.
  11. {Take 1 tsp of salt or to taste.
  12. {Make ready as per need of Oil.
  13. {Make ready of prepare biryani.
  14. {Get 1/2 cup of clarified butter (ghee).
  15. {Make ready 2-3 of black peppercorns (sabut Kali mirch).
  16. {Make ready 2-3 cloves of (laung).
  17. {Prepare 1 of cinnamon stick (dalchini).
  18. {Take 2-3 of Green cardamom (Hari elaichi).
  19. {Get 1 of black cardamom (badi elaichi).
  20. {Get 1 tsp of cumin seeds (zeera).
  21. {Make ready 2 of medium size onion sliced (Kati hui payaz).
  22. {Take 2 of medium size tomatoes sliced (Kate hue tamater).
  23. {Get 1 1/2 tsp of ginger garlic paste (adrak Lushun paste).
  24. {Make ready 2 tsp of red chilli powder (Lal mirch powder).
  25. {Prepare 1 tsp of coriander powder (dhaniya powder).
  26. {Make ready 1/2 tsp of turmeric powder (Haldi powder).
  27. {Make ready 1/2 tsp of whole spice powder (garam masala powder).
  28. {Make ready 1/4 tsp of mace powder (javitri powder).
  29. {Get 1/4 tsp of nutmeg powder (jaifal powder).
  30. {Take 1 tbsp of biryani masala (homemade).
  31. {Make ready 1 tsp of Salt or to taste.
  32. {Take 1 tbsp of green chilli crushed (Green chilli).
  33. {Prepare 1 cup of whisked yogurt (dahi).
  34. {Make ready Handful of mint (podina).
  35. {Prepare Handful of coriander (hara dhaniya).
  36. {Prepare 2-3 of slit green chilies (Green chilli).
  37. {Prepare 2 cup of rice (boiled with whole spices and salt).
  38. {Take 2-3 tbsp of lemon juice.
  39. {Take 1/2 tsp of Yellow food colour.
  40. {Take 2-3 of medium size potato (cooked with salt and some spices) optional.
  41. {Take Pinch of saffron in 2 tsp warm milk.
  42. {Take 1 tbsp of fried onion (barista).

Instructions to make Kofta Biryani:

  1. PREPARE KOFTA (Meatballs): In chopper add chicken mince,onion,coriander leaves,green chilies,ginger garlic paste,cumin powder,salt,red chilli powder,whole spice powder,bread slice and chop until well combined..
  2. Grease your hands with oil,take a mixture and make 12 to 15 meat balls/ kofta of equal size. In frying pan heat oil and fry meat balls till golden brown and set aside..
  3. PREPARE BIRYANI: In pot / wok add ghee and let it melt,add black pepper corns,clove,cinnamon stick,green cardamom,black cardamom and cumin seeds,mix well.Add onion and fry until light brown. Add tomatoes and ginger garlic paste and mix well..
  4. Add red chilli powder,coriander powder,turmeric powder,whole spice powder,mace powder,nutmeg powder,salt,green chilies and mix well.Add yogurt,mix well and cook on high flame until oil separates..
  5. Now will assemble the biryani for dum. In a big pot add cooked and fried kofta,boiled basmati rise,mint leaves,coriander leaves, fried onion,green chilies,lemon juice,potato,saffron milk and colour,again go with another layer,cover, seal from wheat dough and cook for 15 to 20 minutes on low flame..
  6. Kofta biryani is ready to serve.enjoy it with raita and salad..

So that is going to wrap this up for this exceptional food kofta biryani recipe. Thanks so much for your time. I am confident you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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