Spicy Bombay Chicken Biryani.
Hello everybody, it's Brad, welcome to my recipe page. Today, I'm gonna show you how to prepare a special dish, spicy bombay chicken biryani. One of my favorites. For mine, I'm gonna make it a bit unique. This will be really delicious.
Spicy Bombay Chicken Biryani is one of the most favored of recent trending foods in the world. It's enjoyed by millions every day. It's easy, it's fast, it tastes yummy. They are fine and they look wonderful. Spicy Bombay Chicken Biryani is something that I've loved my whole life.
To begin with this recipe, we have to prepare a few ingredients. You can cook spicy bombay chicken biryani using 30 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Spicy Bombay Chicken Biryani:
- {Prepare 400 gms of chicken.
- {Get 2 of potatoes boiled and halved.
- {Get 2 of eggs boiled.
- {Make ready 2 of big onions sliced finely.
- {Prepare of For marination :.
- {Take 1 of small onion paste.
- {Get 1 of tomato paste.
- {Make ready 3 tbsp of curd.
- {Get 1 tbsp of ginger paste.
- {Prepare 1 tsp of garlic paste.
- {Make ready 2 of green chillies paste.
- {Prepare 1.5 tbsp of Shaan Special Bombay Biryani Masala.
- {Take 3 of green cardamoms.
- {Take 5-6 of cloves.
- {Take 1 stick of cinnamon.
- {Take 7-8 of peppercorns.
- {Take 5-6 of dry plums.
- {Prepare 1 tsp of black pepper.
- {Get of To taste salt.
- {Make ready 250 gms of long grain Basmati rice.
- {Get 2 of bay leaves.
- {Get 2 tbsp of ghee.
- {Get 2 tbsp of refined oil.
- {Take 7-8 of cashewnuts.
- {Make ready 1/4 cup of green peas.
- {Take 3 tbsp of coriander mint paste.
- {Get 2 tbsp of chopped coriander.
- {Prepare 2 drops of mitha attar.
- {Take 1 tsp of orange red food colour.
- {Make ready 1/2 cup of saffron flavoured milk.
Steps to make Spicy Bombay Chicken Biryani:
- Marinate chicken with curd,ginger garlic paste,onion,green chilli and tomato paste,salt,whole spices,plums and 1 tbsp biryani masala.Cover and set aside for 3-4 hours or overnight.Meanwhile slice onions and fry till crispy brown.Boil eggs and potatoes..
- Boil water in a deep vessel with salt,bay leaves and 1 tsp oil.Wash rice and soak for 10 minutes.Add it to boiling water and cook till 60% done.Drain water and set aside.After the onions are fried,smear salt and fry potatoes and eggs..
- Add ghee to the remaining oil and cook the marinated chicken in low heat till masala coats chicken.Add the green peas, potatoes and eggs and toss well.Add coriander mint paste..
- Now for layering : Add 1 tbsp oil in a wok.Spread a layer of rice.Spinkle some fried onion or beresta, few drops orange red food colour.Add half of chicken,rest of biryani masala and chopped coriander.Add rice,mitha attar,saffron milk.Again add rest of chicken,eggs and potatoes.Also add chopped coriander,few roasted cashewnuts.Top with rice, fried onion,few drops food colour.Cover with a lid and cook on low flame for 10 minutes..
- Open lid and toss lightly.Serve hot with curd,boondi or cucumber raita..
So that is going to wrap this up with this special food spicy bombay chicken biryani recipe. Thanks so much for your time. I'm sure that you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!