Step-by-Step Guide to Prepare Any-night-of-the-week Spaghetti with The Lot Vegetable Sauce

Spaghetti with The Lot Vegetable Sauce.

Spaghetti with The Lot Vegetable Sauce

Hello everybody, it's me, Dave, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, spaghetti with the lot vegetable sauce. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.

Spaghetti with The Lot Vegetable Sauce is one of the most favored of recent trending meals in the world. It is enjoyed by millions daily. It's simple, it is quick, it tastes yummy. Spaghetti with The Lot Vegetable Sauce is something that I have loved my entire life. They are nice and they look fantastic.

To begin with this recipe, we must first prepare a few components. You can have spaghetti with the lot vegetable sauce using 16 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Spaghetti with The Lot Vegetable Sauce:

  1. {Prepare 500 gr of spaghetti.
  2. {Get 4 of carrots.
  3. {Prepare 100 gr of mushroom.
  4. {Prepare 100 gr of corn kernels.
  5. {Get 100 gr of green peas.
  6. {Take 250 gr of mince beef.
  7. {Make ready 1 of red capsicum.
  8. {Make ready 1 of green capsicum.
  9. {Prepare 1 of yellow capsicum.
  10. {Take 500 gr of tomato paste.
  11. {Prepare 1 of brown onion.
  12. {Take 350 gr of shredded mozarella cheese.
  13. {Take 1/4 cup of water for the sauce.
  14. {Prepare of Water to boil spaghetti.
  15. {Get 2 tbsp of cooking oil.
  16. {Get 1 tsp of salt.

Instructions to make Spaghetti with The Lot Vegetable Sauce:

  1. Chop brown onion, red, green, and yellow capsicums, carrots, slice mushrooms,.
  2. Pre-heat sauce pan, pour cooking oil, chopped onion, stir it for 5 mins, add mince beef, stir it until the mince beef cooked well..
  3. Add chooped carrot, capsicum, and mushroom, stir them well until they are half cooked, add green peas, and corn kernels, stir them well..
  4. Add 1/4 cup of water, stir them well, wait until the water reduces and the vegetables are cooked..
  5. Add tomato paste and sprinkle some salt, mix them well, put them aside..
  6. Boil 1/2 pot of water, cook the spaghetti until its tender, drain the water..
  7. Pour sauce on top of spaghetti in the pot, mix them well, while stirrinf the spaghetti with sauce, sprinkle shredded mozarella cheese gradually. Make sure you do it while the spaghetti is hot so the cheese melts well..
  8. Enjoy healthy and delicious spaghetti with the loved ones..

So that is going to wrap this up with this exceptional food spaghetti with the lot vegetable sauce recipe. Thanks so much for reading. I am sure you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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