Microwave Biscuit Sandwiched S'mores.
Hello everybody, I hope you're having an amazing day today. Today, we're going to prepare a distinctive dish, microwave biscuit sandwiched s'mores. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
Microwave Biscuit Sandwiched S'mores is one of the most popular of recent trending foods in the world. It's appreciated by millions daily. It is easy, it is quick, it tastes delicious. They are nice and they look fantastic. Microwave Biscuit Sandwiched S'mores is something that I have loved my whole life.
To begin with this particular recipe, we have to prepare a few ingredients. You can have microwave biscuit sandwiched s'mores using 3 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Microwave Biscuit Sandwiched S'mores:
- {Take of Marie Biscuits.
- {Prepare of Marshmallows.
- {Prepare of Dr.Oetker's dark chocolate bar.
Steps to make Microwave Biscuit Sandwiched S'mores:
- Align the biscuits on the turn table of your microwave. Place one marshmallow on each of them..
- Microwave on HIGH for 15 seconds for each round. I have used a 1250 watts Microwave. The time might differ a little in others but that is nearly negligible. So there is nothing much to worry. They get done in a jiffy..
- After done with marshmallows, place 2 pieces of the dark chocolate on top of each..
- Microwave again for 15 seconds. The only thing to be kept in mind is that the chocolate should be at room temperature so that it melts easily giving that gooey texture to the luscious S'mores..
- Place a biscuit on top and press a little. That's it guys! The delicious S'mores Sandwiched Biscuits are all ready to be devoured..
So that is going to wrap it up for this special food microwave biscuit sandwiched s'mores recipe. Thank you very much for your time. I'm sure you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!