Easiest Way to Prepare Award-winning Basmati Chicken Biryani (homemade masala)

Basmati Chicken Biryani (homemade masala).

Basmati Chicken Biryani (homemade masala)

Hello everybody, it is Brad, welcome to our recipe page. Today, I'm gonna show you how to prepare a distinctive dish, basmati chicken biryani (homemade masala). It is one of my favorites. This time, I'm gonna make it a bit tasty. This will be really delicious.

Basmati Chicken Biryani (homemade masala) is one of the most favored of recent trending foods on earth. It is appreciated by millions daily. It's simple, it is fast, it tastes yummy. They are nice and they look fantastic. Basmati Chicken Biryani (homemade masala) is something which I've loved my entire life.

To begin with this recipe, we must first prepare a few ingredients. You can have basmati chicken biryani (homemade masala) using 45 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Basmati Chicken Biryani (homemade masala):

{Take of For rice (3/4 done).
{Get 750 gm of basmati rice (30 minutes soaked in water).
{Get 2 liter of water.
{Get 3 tsp of oil.
{Make ready 1 of badiyan phool.
{Prepare 1 stick of dal chini.
{Make ready 3 of bay leaves.
{Take 5-6 of green cardamom.
{Make ready 4 of green chillies.
{Make ready 1.5 tbsp of vinegar.
{Prepare 1.5 of tbps salt.
{Make ready of Spice mix.
{Get 1/2 tsp of jaifil and javitri powder.
{Take 1 tsp of sonf crushed.
{Prepare 1/4 tsp of long powder.
{Prepare of Gravy.
{Take 1 kg of chicken.
{Make ready 1 cup of cooking oil.
{Get 3 of medium onions.
{Make ready 4 tbsp of fried onion.
{Get 5 of tomatoes medium.
{Prepare 5-7 of garlic cloves.
{Prepare 2 inch of ginger piece.
{Take 9 of small green chillies.
{Make ready 1/2 tsp of sabit kali mirch.
{Make ready 7 of laung.
{Prepare 1 tbsp of zeera.
{Get 1 tbsp of or to taste red chilli powder.
{Prepare 1/2 tbsp of haldi.
{Get 1.5 tbsp of dhaniya powder.
{Make ready 1 tsp of garam masala powder.
{Make ready 2 tsp of or to taste salt.
{Prepare 3 tbsp of lemon juice.
{Get 2 tbsp of podina.
{Take 1/4 cup of hara dhaniya.
{Get 7-8 of sukhe alu bukhare.
{Take 3/4 cup of yogurt.
{Take Half of quantity of prepared spice mix.
{Take of Steam cook.
{Prepare 1/4 tsp of orange food colour.
{Prepare 1/2 tsp of kewra.
{Take 2 tbsp of water.
{Take 1 tbsp of podina leaves.
{Prepare 2 tbsp of ghee.
{Prepare of Spice mix.

Instructions to make Basmati Chicken Biryani (homemade masala):

Rice ke liye water boiled karlinge sare ingredients dal ke jab water boiled hojai to rice add kar ke ise 3/4 done kar linge or water strainkardinge.
2 step: gravy ke liye phele ap tomatoes, garlic, ginger, 6 green chilies ka paste bana linge or spice mix ke teno ingredients ko ek sth mix karlinge ek bowl mein..
Ab ham gravy banaige phele ap Onion ko golden brown fry karlinge phir is mein sabit kali mirch, zeera, laung, or tomatoes ka paste jo banaya tha wo add karlinge 2 se 3 mint tak stir karinge then is mein haldi, namak, lal mirch, dhaniya powder, garam masala, lemon juice or hara dhaniya add karinge..
Then chicken dalinge or ache se chicken ko coat karinge or low flame pe 6 minutes ke liye cooked karinge. Then is mein alu bukhare, 3 green chillies, dahi add karinge or ache se chicken ko cooked honay dinge jab chicken cooked hojai to is mein half spice mix add karinge or ache se bhun linge gravy ko jab tak oil separate na hojai..
Ab ham layering karinge gravy or rice ki phele thori gravy dalinge then half rice dalinge or thora sa spice mix dalinge or last layer lagainge then us pe pura spice mix dal ke podina leaves dalinge or orange food colour water or kewara mein mix kar ke add kardinge or ghee b..
Then 15 minutes ke liye low flame pe steam cook karinge. Then ise serve karinge.😋.

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